These chips are red, hot and blue! Crafted from organic blue corn, our famous Garden of Eatin’ Red Hot Blues Chips enjoy the added benefit of being sprinkled with a dash of cayenne pepper - for a snack that is not only intriguingly blue, but turns up the heat on your palate.

This robust herbal brew gets its aroma and sweet-tart flavor from ripe red raspberries and a blend of tart and fruity hibiscus leaves from around the world. Soothing served warm and refreshing over ice. Hibiscus, rosehips, roasted chicory, orange peel, blackberry leaves, natural raspberry flavor with other natural flavors, raspberries and raspberry leaves.

Our blend of fine chamomile flavors is perfectly complemented by a soothing combination of flavors, including creamy, nutty vanilla and golden honey.